120 Wartime Meat Recipes - $15 (Anderson)

World War II recipes for cooking all types of meat.
Book is in good condition with no stains or folded pages.
It was put out by the American Meat Institute to encourage use of less popular cuts of meat during the war.
Handwritten on the back cover (inside) is the address of the American Meat Institute and a price of 10 cents.
Recipes are easy to read in person, but do not photograph well.
$15 or best offer.